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José Andrés – Restaurants, TV Shows & World Central Kitchen

Who Is José Andrés?

Born in Spain in 1969, José Andrés entered culinary school at age 15 before immigrating to the United States in 1991. His success with the restaurant Jaleo helped ignite an interest in Spanish food in the Washington, D.C. region, and spawned a culinary empire that expanded to more than two dozen venues under the ThinkFoodGroup banner. In 2010, Andrés founded the World Central Kitchen, a nonprofit that provides food to populations ravaged by disasters. He has also starred in TV programs including Made in Spain, published several cookbooks and earned accolades including a National Humanities Medal.



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